Lake Geneva Patio Dining
Savor Summer Nights
Join us for a memorable dining experience under the stars and create the perfect summer evening at The Belfry House’s intimate patio dining space, Bistro 67.
Savor the flavors of the comfort food you’re used to like Steak & Frites, Slow Braised Lamb Shank, Wild Ora King Seared Salmon, Pan Seared Brined Pork Chop, and Broadview Farm “Poulet Rôti,” all elevated with world class flavor combinations.
For lighter appetites, enjoy sharing portions of items such as cheese boards, charcuterie boards, or Mussels and Frites, perfectly paired with our signature cocktails or a wine from our award-winning wine menu.
Dinner Menu
Unforgettable flavors and award-winning wines await on our patio!
Starters
Bistro 67 French Onion Soup
French Onion Soup with Cheese and Croutons in a Savory Broth.
Pairs well with: 2021 Terlato Pinot Grigio, Fruili, Italy
Pairs well with: 2021 Terlato Pinot Grigio, Fruili, Italy
12
Opus Chef Cheese Board
Chef’s Cheese Platter Featuring a Selection of Cheeses Served with Bread, Crackers, Butter, Nuts, Fresh and Dried Fruits.
18
French Charcuterie Board (Serves 2)
Charcuterie Platter featuring Pâtés, Dry Cured Sausages and Meat Served with Bread, Mustards, Cornichons, Pickled Onions and Butter. Optional Platter For 4 Available For 38.
Pairs well with: NV Bailly Lapierre Brut, Cremant de Bourgogne, Burgundy, France
Pairs well with: NV Bailly Lapierre Brut, Cremant de Bourgogne, Burgundy, France
24
Mussels and Frites
Mussels in White Wine Curry Cream Sauce with French Fries and Toasted Garlic Ciabatta.
Pairs well with: 2022 i Feudi di Romans Sauvignon Blanc, Fruili Inzono, Italy
Pairs well with: 2022 i Feudi di Romans Sauvignon Blanc, Fruili Inzono, Italy
18
Salads
Belfry House Salad
Baby Mixed Green, Apple, Fennel and Tomato Salad served with an Apple Cider Vinaigrette.
12
Warm Goat Cheese Salad
Arugula and Romaine Lettuce, Chives and Pecans, Served with Goat Cheese Broiled on a Baguette.
14
Main Courses
Dry Aged Ribeye Steak Frites
Ribeye Steak Sautéed in Brown Butter ‘Meunière’ with French Fries, served with your choice of Béarnaise or Bordelaise Red Wine and Shallot Sauce.
Pairs well with: 2018 Duckhorn Merlot, Napa Valley, California
Pairs well with: 2018 Duckhorn Merlot, Napa Valley, California
38
Slow Braised Lamb Shank
Farm Lamb Shank Mediterranean Style seasoned with Cumin, Coriander, Turmeric, Allspice, Garlic, and Raisins.
Pairs well with: 2018 Torbreck “Woodcutters” Shiraz, Barossa, Australia
Pairs well with: 2018 Torbreck “Woodcutters” Shiraz, Barossa, Australia
38
Wild Ora King Seared Salmon
Salmon Topped with Shallots, Butter, and Capers, Glazed with Local Honey and Lime.
Pairs well with: 2021 L’Oliveto Pinot Noir, Russian River Valley, California
Pairs well with: 2021 L’Oliveto Pinot Noir, Russian River Valley, California
36
Pan Seared Brined Pork Chop
Farm Pork Chop with Uncured Bacon, Shallots, Tomato, White Wine, Cornichons, Mustard, served with Demi-Glace Jus.
34
Broadview Farm “Poulet Rôti”
Half Roasted Chicken Seasoned with Salted Butter, Garlic, Lemon, and Provencal Herbs, served with Chicken Jus.
Pairs well with: 2021 Hartford Court Chardonnay, Russian River Valley, California
Pairs well with: 2021 Hartford Court Chardonnay, Russian River Valley, California
32
Sides
Yukon Gold Potato Gratin
7
Frites with Garlic Aioli Sauce
7
Sauteed Mushrooms
7
Späetzle Pasta
7
Steamed Broccoli
7
Desserts
Belfry Crème Brûlée
Vanilla custard & caramelized topping.
14
Gateau au Chocolat
Rich moist chocolate cake.
14
Normandy Apple Tart
French tart with sliced apples.
14
Ice Cream & Seasonal Berries
Served with a lace crêpe cookie.
14
Cocktails
Bistro Mule
Tito’s Vodka, Fever Tree ginger beer, lime juice
13
Yuzu Cooler
Far North Gin, Fever Tree yuzu soda, house lemonade
14
Not-so Manhattan
Elijah Craig Bourbon, Drambuie, sweet vermouth
17
67 Spritz
Vincenzi Capasso Apertivo, sparkling wine, splash of grapefruit soda
15
Mocktails
Tart Cherry-Lemon Spritz
House lemonade, cherry syrup, grapefruit soda
12
Ginger Zing
Fever tree yuzu soda, Fever Tree ginger beer, pineapple juice, fresh lime
12
White and Sparkling Wines
glass
bottle
NV Bailly Lapierre Brut, Cremant de Bourgogne, Burgundy, FR
Pairs well with: French Charcuterie Board
15
55
2021 Terlato Pinot Grigio, Fruili, IT
Pairs well with: Bistro 67 French Onion Soup
14
50
2022 i Feudi di Romans Sauvignon Blanc, Fruili Inzono, IT
Pairs well with: Mussels and Frites
15
55
2021 Hartford Court Chardonnay, Russian River Valley, CA
Pairs well with: Broadview Farm “Poulet Rôti”
18
70
Red Wines
glass
bottle
2018 Duckhorn Merlot, Napa Valley, California
Pairs well with: Dry Aged Ribeye Steak and Frites
16
60
2021 L'Oliveto Pinot Noir, Russian River Valley, California
Pairs well with: Wild Ora King Seared Salmon
17
65
2018 Torbreck "Woodcutters" Shiraz, Barossa, Australia
Pairs well with: Slow Braised Lamb Shank
16
60
Wine Titles
Full Opus wine bottle list available upon request – some selections are limited.
Inquire about seasonal craft beers.
Coming 6.21.24
Brunch at Bistro 67
Dinner Service
FRIDAY & SATURDAY
5pm – 9pm
5pm – 9pm