The Taste of Provence
Provençal Dinner
Immerse yourself in the flavors of Southern France with our specially curated three-course menu, available exclusively on Fridays in March.
About
This limited-time dining experience offers a carefully crafted journey through the cuisine of Southern France.
When
This special menu will be available on Friday, March 7th, 14th, 21st and 28th alongside our normal seating.
Pricing
For $68 per person, experience this special menu inspired by the flavors of Southern France.
Menu
Appetizer
Gazpacho Andaluz
Chilled spring tomato and vegetable soup with olive oil
Main
Paella de Mar y Tierra
Valencian-style saffron rice with Ibérico chorizo, lobster, seafood and chicken
Dessert
Tarta de Queso Vasca
Basque cheesecake with a caramelized top and creamy center